Hidden Values of Hunting and Fishing Licenses

Conservation,

Fishing,

Hunting,

Inside Pursuit


There is so much more to those hunting and fishing licenses that we purchase through our state agencies.
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Total Outdoorsmen: Eat, and Share, What You Kill

Hunting,

Inside Pursuit


No matter if it’s a gourmet feast or a rustic camp supper, a family meal of shared wild game has always brought hunters together The dusky grouse came from the big slopes of the Flathead and Kootenai national forests, behind Tom Healy’s house in the Northern Rockies. When Fast Eddie, Healy’s wirehaired pointing griffon, locked […]
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Late Season Turkey Action

Hunting


Turkey patterns constantly change during the Spring season, knowing what those are and what they might mean for your hunt can be critical in filling that tag. During the final week of May, turkeys may exhibit specific behaviors due to various factors, including breeding activity, weather conditions, and hunting pressure. Here are some key behaviors […]
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Turkey Hunting Essentials

Gear,

Hunting


So you’re planning to go turkey hunting, well you should! We’ve put together a simple list of Turkey Hunting Essentials that will hopefully help you out as you make the next step into the exciting side of Turkey Hunting. 1. Turkey calls: Turkey calls are essential for attracting turkeys. There are different types of turkey […]
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Slayer Fang Cutter Turkey Call

Gear,

Hunting


Slayer Calls Turkey Mouth Calls are an exceptional product for turkey hunters looking for an effective and reliable way to attract game. The quality of the materials and craftsmanship is immediately apparent upon first inspection, with each call featuring precision-cut latex reeds and a durable aluminum frame. One of the standout features of these mouth […]
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Smoked Wild Turkey Breast

Hunting,

Inside Pursuit


One of our favorite wild turkey recipe’s is smoked turkey breast. Here’s a simple recipe to try: Ingredients: • 1 wild turkey breast • 2 tablespoons olive oil • 2 tablespoons poultry seasoning • 1 tablespoon salt • 1 tablespoon black pepper • 1 tablespoon garlic powder Instructions: 1. Preheat your smoker to 225°F (110°C). […]
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